3 Best Ways to Boost Bar Sales
So you want to increase sales at your bar (and who doesn’t?) but you don’t know where to start. Although there are about a million little things you could do, it’s easier to focus on a few big areas of...
View Article4 Surefire Ways to Increase Liquor Sales
Increasing your liquor sales is one of the best ways to increase your bar’s profits. Of course, that’s easier said than done. Luckily, it doesn’t have to be complicated—in fact, by following these tips...
View ArticleThe Secret to Creating an Awesome Atmosphere at Your Bar
Is your bar struggling to succeed? Are customers failing to come back and you don’t know why? Are other bars in your area doing well while you’re floundering? If you answered yes to any of those...
View Article6 Easy Ways to Reduce Your Restaurant Costs this Summer
Restaurant margins are notoriously slim, making it essential for restaurants to constantly devise new ways to keep their costs under control. In summertime, particularly, restaurants face several...
View ArticleHow to Protect Your Restaurant’s Online Brand
Have you checked out what customers are saying about your restaurant online? There are probably plenty of good comments from people who loved your food and were happy with their service. But what do...
View ArticleRestaurant Management: How to Balance Your Time
Restaurant managers are pulled in so many different directions – front of the house, back of the house, customer needs, staff needs, inventory, P&Ls, food quality, service quality, etc… The list...
View ArticleWhy Managing Customer Complaints Before They Leave Your Restaurant is a Must
Even if your restaurant is successful, chances are you’ll have an unhappy customer every once in awhile. Maybe someone didn’t get what s/he ordered, wasn’t happy with his/her service, or had to wait...
View Article4 Tried and True Ways to Increase Repeat Customers for your Bar or Restaurant
In the bar and restaurant industry, what’s more valuable than new customers is the ability to turn them into long-term, repeat patrons. According to a statistic in a Food Service Warehouse article, The...
View Article5 Ways to SMASH Your Competition
You know you’re not the only bar or restaurant in your neighborhood. There are probably plenty of places near you—some good, some bad, some in-between. The one thing they all have in common? They’re...
View ArticleFeeling Stressed as a Restaurant Manager? 10 Tips for Delegating
Are you a bar or restaurant manager who’s feeling stressed? Maybe you’re working 60 hour (or more!) weeks. Maybe you’re losing out on sleep. Maybe you forget what it’s like to actually spend time with...
View ArticleCommon New Management Mistakes to Avoid
Being a new bar or restaurant manager can be exciting, but it’s also a little scary! With so many new responsibilities, most people make a mistake or two along the way. However, by checking out the...
View Article8 Ways to Make Your Restaurant Family Friendly
When a family comes into your restaurant, how do you and your staff react? Are you already annoyed, anticipating the extra mess and possible screaming tantrums? Instead of viewing families full of...
View Article6 Tips to Increase Pickup Orders at Your Restaurant
Your customers are busy people. If they’re going to order a meal from you, they need it to be as convenient and quick as possible. So how can you increase your pick up orders by taking advantage of...
View Article6 Things to Do During a Slow Bar Shift
If every shift is busy, chaotic and clad in sales – stay where you’re at for as long as you can and bask in the glory. If you’re like the rest of us, you will encounter slow shifts at the bar from time...
View Article6 Easy Ways to Exceed Customer Expectations in your Restaurant
While all restaurant owners and managers strive to exceed their guests’ expectations, sometimes amidst the chaos of running their restaurant the simplest things that will impress their customers can...
View Article10 Clever Hacks for Boosting Bar Business
Whether your bar is thriving, on shaky ground or somewhere in between, every bar owner is constantly on the lookout for new tricks and strategies to improve their business. Here are 10 clever hacks to...
View Article10 Time Saving Marketing Tips for Your Bar
Marketing your bar can be its own full-time job…but, unfortunately, you don’t have an unlimited amount of time! You can’t skip out on marketing if you want your bar to succeed…but you do have to be...
View ArticleHow to Make Your Employees Brand Advocates
You probably already know that your employees are your business’s greatest assets. In fact, they can make or break your business! But did you know that simply keeping your employees happy isn’t enough...
View ArticleEvery Restaurant’s Unsung Hero
Most diners think that the managers, servers, or cooks act as the backbone of the restaurants they frequent. However, very people know how their dining experience would fall apart without the hard work...
View ArticleThe Power of a Happy Customer
Of course you want your bar or restaurant’s customers to be happy. That’s why you work so hard to make sure you’re providing the best food, the best drinks, and the best service. But have you ever...
View Article